The diet principles for the patients with high creatinine:
1.The patients with high creatinine should not eat too salty but should keep low-salt diet;
2.The patients shouldn’t eat foods which are rich in high potassium and phosphorus;
3.The patients shouldn’t eat too much fried and greasy foods;
4.The patients should restrict to smoking and alcohol, it’s better to quit smoking and alcohol;
5.The patients should control the intake of protein and choose high-quality protein diet in order to prevent continuous deterioration of renal function;
6.The patients should select foods are rich in vitamin A, vitamin B2, vitamin C;
7.The patients with severe swelling, hypertension and heart failure should control salt.
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